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| Optimization of Slurry Process and Performance Study for Reconstituted Tobacco Sheets with Added Cinnamon Micropowder |
| Received:June 14, 2025 Revised:July 30, 2025 |
| DOI：10.11980/j.issn.0254-508X.2026.01.016 |
| Key Words:slurry processed reconstituted tobacco sheet cinnamon micropowder thermogravimetric analysis process optimization cigarette smoke |
| Fund Project:浙江中烟工业有限责任公司科技项目（202333-0000341212）；中国烟草总公司重大科技项目（110202201048（XX-07））。 |
| Author Name | Affiliation | Postcode | | WU Jian* | Technology Center, China Tobacco Zhejiang Industrial Co., Ltd., Hangzhou, Zheijiang Province, 310008 | 310008 | | GUAN Qinglin | Technology Center, China Tobacco Zhejiang Industrial Co., Ltd., Hangzhou, Zheijiang Province, 310008 | 310008 | | LU Xinbo | Technology Center, China Tobacco Zhejiang Industrial Co., Ltd., Hangzhou, Zheijiang Province, 310008 | 310008 | | ZHAO Liang | Technology Center, China Tobacco Zhejiang Industrial Co., Ltd., Hangzhou, Zheijiang Province, 310008 | 310008 | | ZHANG Jiahui | College of Tobacco Science and Engineering, Zhengzhou University of Light Industry, Zhengzhou, He’nan Province, 450001 | 450001 | | LIANG Miao | College of Tobacco Science and Engineering, Zhengzhou University of Light Industry, Zhengzhou, He’nan Province, 450001 | 450001 | | ZHANG Junsong | College of Tobacco Science and Engineering, Zhengzhou University of Light Industry, Zhengzhou, He’nan Province, 450001 | 450001 | | XIAO Weiqiang* | Technology Center, China Tobacco Zhejiang Industrial Co., Ltd., Hangzhou, Zheijiang Province, 310008 | 310008 |
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| Abstract:The orthogonal experiment was employed to optimize the preparation process parameters of slurry processed reconstituted tobacco sheet added with cinnamon micropowder (CRT). A comparative analysis was conducted between the CRT and the control sample (RT) in terms of sensory quality， morphological structure， pyrolysis and combustion characteristics， and mainstream cigarette smoke release profile. The results showed that the optimal process parameters were as follows (based on tobacco powder mass)： water addition amount of 550%， broadleaf fiber addition amount of 4.00%， carboxy methylcellulose soclium addition amount of 1.00%， casting thickness of 0.9 mm， and drying temperature of 80 ℃. The CRT exhibited a pronounced spicy characteristics with enhanced aroma quantity. Its color developed towards decreased lightness and increased red tone， presenting a smooth and oily surface. The addition of cinnamon micnpowder had a minor effect on the weight loss process during pyrolysis of the CRT but significantly influenced the combustion process. It reduced the weight loss rate of the coke stage in combustion stage and improved the comprehensive combustion characteristic index. Furthermore， the addition of cinnamon micopowder increased the release of flavor components in the particulate matter of mainstream cigarette smoke from 1 713.58 to 2 003.81 μg/cigarette， introducing the release of characteristic components such as cinnamaldehyde and phenylacetaldehyde. |
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