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Study on Sensory Function of Cigar-flavored Cigarette Paper in Cigarette |
Received:December 02, 2021 |
DOI:10.11980/j.issn.0254-508X.2022.06.009 |
Key Words:cigar-flavored cigarette paper cigar-type cigarettes sensory evaluation GC-MS |
Fund Project:国家烟草专卖局创新平台科研活动稳定支持专项(国烟科[2021]171号);河南中烟工业有限责任公司资助项目(ZW201709)。 |
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Abstract:Three cigar flavors (1#, 2#, 3#) were selected to prepare cigar-flavored cigarette papers and applied to cigar-type cigarettes for sensory evaluation. The results showed that compared with blank cigarettes, the cigarette paper prepared with 3# flavor could enrich the smell of cigar-type cigarettes, significantly improve the sensory quality of smoking, and enhance the cigar-style. Furthermore, the volatile components in flavored cigarette paper prepared by 3# flavor were analyzed by solvent extraction combined with gas chromatography-mass spectrometry (GC-MS). The results showed that the optimum conditions for solvent extraction were that water as the solvent, extraction temperature of 40℃, extraction time of 2 h. A total of 50 volatile components were identified by GC-MS, including nicotine (114.61 μg/g), ethyl vanillin (82.7 μg/g), vanillin (73.78 μg/g), benzyl alcohol (52.69 μg/g), ethyl maltol (48.44 μg/g), 6-methylcoumarin (26.38 μg/g) and other compounds were higher in content. |
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